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4 Simple Steps You Can Take to Eat Sustainable Seafood

Mar 8, 2016

Boston Globe: Look for labels and information. The Gulf of Maine Responsibly Harvested label (www.gmri.org) assures consumers that the seafood is traceable back to the Gulf of Maine, sustainable, and from well-managed (wild) fisheries. You can find GMRH seafood at Hannaford, Shaw’s, and Big Y supermarkets.