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Maine Students Pilot Program Recognized by Dept. of Energy
Jun 21, 2014
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NECN: Students in Maine have been piloting a program that is being recognized by the Department of Energy. Powerhouse is a web based...

Maine Voices: Report Sheds Light on Challenges Posed by Decline of Cod
Jun 16, 2014
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Portland Press Herald: "The challenges over the next decade will be improving the accuracy of the scientific advice on which catch limits...

Green Plate Special: Try One Fish, Two Fish, Redfish and New Fish
Jun 15, 2014
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Portland Press Herald: The three-year-old Out of the Blue program from the Gulf of Maine Research Institute seeks to change eaters’ minds...

Maine Climate Warming Up Quickly, Analysis Shows
Jun 4, 2014
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Portland Press Herald: The climate has warmed in Maine and Vermont more than in every other state in the past 30 years, a shift that...

Our View: Maine Fishermen Should Take Cue From Farmers' Success
May 28, 2014
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Portland Press Herald: You can go to a farmers market and pick up a rump roast or pork loin straight from the local farm that raised the...

Our View: Maine Fishermen Should Take Cue From Farmers’ Success
May 28, 2014
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Portland Press Herald: The locally caught seafood that makes it to market is often too far removed from the fishermen who hauled it in –...

Securing the Sustainability of the Unregulated Jonah Crab Fishery
May 22, 2014
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The Fish Site: Market demand for the Jonah crab has more than quadrupled during the last 20 years, but the fishery still lacks a management...

Group to Ask US For More Jonah Crab Protection
May 13, 2014
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Seafoodsource.com: A collaborative based in New England is heading to Washington to lobby the United States government for more regulations...

Maine Researchers Vie For NASA Funding to Track Gulf of Maine Species
Apr 7, 2014
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Portland Press Herald: A research proposal from Maine chosen to compete for NASA funding aims to predict the movements of key species in...

As The Ocean Gets Warmer, Are the Lobsters Heading To Cooler Northeast Waters
Mar 2, 2014
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Bangor Daily News: Jonathan Labaree of the Gulf of Maine Research Institute, shared some information about how the 2012 ocean heat wave...

Climate Change Impacts Ripple Through Fishing Industry
Jan 30, 2014
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Huffington Post: "Down the hall from Runge's office at the Gulf of Maine Research Institute, Andrew Pershing, an ocean ecosystem modeler,...

Chefs, Ocean Researchers Team Up To Hook Diners on ‘Underutilized’ Gulf Of Maine Fish Species
Aug 31, 2013
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Bangor Daily News: This year, the commercial cod quota in the Gulf of Maine, which includes Massachusetts and New Hampshire, is 78 percent...

Chefs, Ocean Researchers Team Up to Hook Diners on ‘Underutilized’ Gulf of Maine Fish Species
Aug 13, 2013
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Bangor Daily News: In February, GMRI launched a culinary partnership with Sea Glass and several Portland eateries such as Local 188 and...

How Technological Innovation is Changing Fishing
Jul 15, 2013
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WCAI Radio: Groundfish is New England’s most iconic fishery - cod, haddock, flounder. These days, they're mostly caught by trawl. But that...

Sounding the SOS (Save Our Seafood)
Apr 17, 2013
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Portland Press Herald: The owners of Five Fifty-Five in Portland have worked with the Gulf of Maine Research Institute for a couple of...

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