Search: Programs and Projects
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![This is a graphic for our Tastemakers program with white text and a purple background.]()
Gulf of Maine Tastemakers
Tastemakers are like-minded businesses and institutions that are committed to supporting local coastal communities by putting local seafood front and center
Community
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![a bald white man bends over to pick up a cod and toss it in ice slurry aboard a fishing vessel]()
Collaborative Projects that Increase Climate Resilience
FishSCORE2030 aims to facilitate and enhance partnerships in local and regional fisheries around the world to co-develop fishery-specific and context-appropriate climate resilience strategies.
Science
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![A gulf of maine research institute research vessel is moving from left to right on the open ocean in the gulf of maine.]()
Climate Adaptation Resource Hub for Fishing Communities
We are working to support informed decision making in fisheries responding to climate change by combining community-specific information on climate-driven shifts of marine species with …
Science
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![This thumbnail shows a blue earth with grey land masses in front of an ominous red and black background, representing warming.]()
Gulf of Maine Temperature Trends
The Gulf of Maine has warmed quickly, but is it still warming? We use satellite data to keep tabs on the temperature of the Gulf …
Science
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![This graphic for the climate migration series features white font over a desert like landscape that is brown on the left and fades to green on the right. Brown arrows with dashed lines weave from left to right on the picture.]()
Climate Migration Speaker Series
According to the World Bank, by 2050, climate change could force the displacement and relocation of more than 200 million people. Designed in collaboration with …
Education
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![A man in a white chef's gown and a woman in a gray blouse stand smiling in front of local seafood on a cafeteria table.]()
Finding Responsibly Harvested Seafood Near You
GMRI is proud to have a range of retailers, universities, schools, hospitals, and corporate dining facilities participating in the Gulf of Maine Responsibly Harvested program. …
Community
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![This image shows a white circle with a white outline of a lightbulb inside, centered in front of Sustainable Seafood Program Manager Kyle Foley in a brown shirt, engaging with a consumer.]()
Sustainable Seafood Consultation
GMRI offers consultation to businesses committed to responsible seafood sourcing but that have yet to implement a robust sourcing policy. With a perspective on global …
Strategic Initiatives
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Evaluating Climate Change Adaptation Strategies
Our project will work to develop widely applicable general management strategies that promote the conservation of shifting marine fish stocks, and support the ability of …
Science
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![Three lobster boats sit next to a dock facing the camera, loaded with different colored lobster traps. The dock is on the left of the photo, and the boats are on the right. The boat in the foreground is black, the middle boat is teal, and the boat in the back is white. A man in orange waders weaves through the lobster traps on the dock and is walking toward the middle boat.]()
NSPIRE: Bringing Technological Innovation to Fisheries and Seafood
NSPIRE will address the economic, environmental, and policy challenges threatening New England’s seafood industry through technological innovation that strengthens boat-to-plate initiatives and collaborative science across …
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![a close up look at a trawling net.]()
Future Fisheries Experience
For this project, we are developing an interactive learning environment and workshop experience for fishery stakeholders. These stakeholders will learn how to build and understand …
Education
Gulf of Maine Tastemakers
Tastemakers are like-minded businesses and institutions that are committed to supporting local coastal communities by putting local seafood front and center
Community
Collaborative Projects that Increase Climate Resilience
FishSCORE2030 aims to facilitate and enhance partnerships in local and regional fisheries around the world to co-develop fishery-specific and context-appropriate climate resilience strategies.
Science
Climate Adaptation Resource Hub for Fishing Communities
We are working to support informed decision making in fisheries responding to climate change by combining community-specific information on climate-driven shifts of marine species with …
Science
Gulf of Maine Temperature Trends
The Gulf of Maine has warmed quickly, but is it still warming? We use satellite data to keep tabs on the temperature of the Gulf …
Science
Climate Migration Speaker Series
According to the World Bank, by 2050, climate change could force the displacement and relocation of more than 200 million people. Designed in collaboration with …
Education
Finding Responsibly Harvested Seafood Near You
GMRI is proud to have a range of retailers, universities, schools, hospitals, and corporate dining facilities participating in the Gulf of Maine Responsibly Harvested program. …
Community
Sustainable Seafood Consultation
GMRI offers consultation to businesses committed to responsible seafood sourcing but that have yet to implement a robust sourcing policy. With a perspective on global …
Strategic Initiatives
Evaluating Climate Change Adaptation Strategies
Our project will work to develop widely applicable general management strategies that promote the conservation of shifting marine fish stocks, and support the ability of …
Science
NSPIRE: Bringing Technological Innovation to Fisheries and Seafood
NSPIRE will address the economic, environmental, and policy challenges threatening New England’s seafood industry through technological innovation that strengthens boat-to-plate initiatives and collaborative science across …
Future Fisheries Experience
For this project, we are developing an interactive learning environment and workshop experience for fishery stakeholders. These stakeholders will learn how to build and understand …
Education