Search: Programs and Projects
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![A gray tray of dead fish.]()
Foraging Ecology of Atlantic Bluefin Tuna in the Northwest Atlantic
The ocean is changing. In the Gulf of Maine, annual temperatures are increasing and higher temperatures mean that entire ocean ecosystems may change or shift. …
Science
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![This graphic depicts a section of the globe, blue waters and gray land formations, sitting in front of an ominous, red and black glowing background that signifies warming.]()
The Open Knowledge Network to Meet Ocean Decision Challenges (OceanOKN)
Throughout history, people have been able to rely on their past experience to inform their decisions about the future. We are now entering a period …
Science
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![A man in a green shirt with blue latex gloves on holds a massive, grey and white streaked bluefin tuna head steady while taking a weight measurement on a scale.]()
Improving Science and Management of Highly Migratory Species in the Atlantic
The Pelagic Ecosystem Research Consortium's (PERC) core mission directly responds to the National Marine Fisheries Service’s calls to advance science-based management of highly migratory species …
Science
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![A yellow, blue, and white tuna lays on a boat deck.]()
Evaluating Age Structure and Foraging Ecology of Yellowfin and Bigeye Tuna in the Northwest Atlantic
While yellowfin and bigeye tuna comprise some of the world's largest fisheries, there is surprisingly little known about their life history. Our project seeks to …
Science
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![a seine net gathered and floating in the water]()
Advancing Climate-Resilient Marine Fisheries during the UN Decade of Ocean Science for Sustainable Development
We will work within the framework of the UN Ocean Decade program Fisheries Strategies for Changing Oceans and Resilient Ecosystems by 2030 (FishSCORE2030) to synthesize …
Science
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Evaluating Age Structure, Aging Bias and Mixed Stock Composition of Atlantic Bluefin Tuna in the Northwest Atlantic
Our project sets up long-term biological sample collections to fill in life history gaps, including age structure and stock mixing. We do this by using …
Science
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![A man in a white chef's gown and a woman in a gray blouse stand smiling in front of local seafood on a cafeteria table.]()
Finding Responsibly Harvested Seafood Near You
GMRI is proud to have a range of retailers, universities, schools, hospitals, and corporate dining facilities participating in the Gulf of Maine Responsibly Harvested program. …
Community
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Poppy's Promise
Five percent of sales of Poppy's Promise are donated to GMRI. By purchasing this book, you're supporting the next generation of ocean stewards, robust community …
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![This is a cover for a book called "With a Little Kelp from our Friends".]()
With a Little Kelp from our Friends!
Led by Maine Aquaculture Innovation Center, GMRI and partners aim to increase the use of seaweed aquaculture resources in Maine K-12 classrooms. This project provides …
Community
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![A gloved hand holds a lobster belly up to the camera.]()
Ecosystem Change Indicators for Lobster
As part of the Maine Lobster Research Collaborative, we are developing and testing a suite of ecosystem indicators that can be used to explore connections …
Science
Foraging Ecology of Atlantic Bluefin Tuna in the Northwest Atlantic
The ocean is changing. In the Gulf of Maine, annual temperatures are increasing and higher temperatures mean that entire ocean ecosystems may change or shift. …
Science
The Open Knowledge Network to Meet Ocean Decision Challenges (OceanOKN)
Throughout history, people have been able to rely on their past experience to inform their decisions about the future. We are now entering a period …
Science
Improving Science and Management of Highly Migratory Species in the Atlantic
The Pelagic Ecosystem Research Consortium's (PERC) core mission directly responds to the National Marine Fisheries Service’s calls to advance science-based management of highly migratory species …
Science
Evaluating Age Structure and Foraging Ecology of Yellowfin and Bigeye Tuna in the Northwest Atlantic
While yellowfin and bigeye tuna comprise some of the world's largest fisheries, there is surprisingly little known about their life history. Our project seeks to …
Science
Advancing Climate-Resilient Marine Fisheries during the UN Decade of Ocean Science for Sustainable Development
We will work within the framework of the UN Ocean Decade program Fisheries Strategies for Changing Oceans and Resilient Ecosystems by 2030 (FishSCORE2030) to synthesize …
Science
Evaluating Age Structure, Aging Bias and Mixed Stock Composition of Atlantic Bluefin Tuna in the Northwest Atlantic
Our project sets up long-term biological sample collections to fill in life history gaps, including age structure and stock mixing. We do this by using …
Science
Finding Responsibly Harvested Seafood Near You
GMRI is proud to have a range of retailers, universities, schools, hospitals, and corporate dining facilities participating in the Gulf of Maine Responsibly Harvested program. …
Community
Poppy's Promise
Five percent of sales of Poppy's Promise are donated to GMRI. By purchasing this book, you're supporting the next generation of ocean stewards, robust community …
With a Little Kelp from our Friends!
Led by Maine Aquaculture Innovation Center, GMRI and partners aim to increase the use of seaweed aquaculture resources in Maine K-12 classrooms. This project provides …
Community
Ecosystem Change Indicators for Lobster
As part of the Maine Lobster Research Collaborative, we are developing and testing a suite of ecosystem indicators that can be used to explore connections …
Science