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Gulf of Maine, Explained: Bluefin Tuna
Dr. Walt Golet studies the populations and life histories of many species of fish, but if you ask him, he'll tell you bluefin tuna are …
Gulf of Maine, Explained
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Bluefin Blitz
Each summer, things get pretty fishy around our lab when it's time for the Sturdivant Island Tuna Tournament. Our researchers partner with fishermen to collect …
Announcements
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Staff Feature: Cooking Seafood at Home with Kyle Foley
Sustainable Seafood program manager Kyle Foley joins us to share one of her favorite home cooked seafood recipes — a flaky tomato-olive white hake dish. …
Perspectives
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MREP in Puerto Rico
In August, our Marine Resource Education Program (MREP) team headed to La Parguera, Puerto Rico to host a three-day workshop for a mix of recreational, …
Tidings
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Welcoming a New Chief Scientific Officer
Dr. Janet Duffy-Anderson will lead our research team as our new Chief Scientific Officer.
Tidings
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Gulf of Maine, Explained: Electronic Monitoring
In this video, Technical Programs Manager Mark Hager introduces and explains electronic monitoring — a system of cameras and computers mounted onboard fishing vessels. This …
Gulf of Maine, Explained
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A Summer of Science: Field Season Preview
Warmer weather is here again, and with it comes field season at GMRI. Our research team has several projects that kick into gear around this …
Tidings
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Electronic Monitoring Shows Promise
It’s easy to imagine fishing as a Wild West landscape, with fishermen heading out to sea, catching as many fish as they can, and selling …
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Teachers, Students Engaging in Citizen Science
Whether in our lab, in the classroom, or out in the field, our Education team is working with students and teachers around the state to …
Perspectives
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Trawl to Table: Climate Impacts
In November, we hosted our newest session of Trawl to Table — a seafood industry workshop that convenes fishermen, seafood dealers, restaurants, and institutions involved …
Tidings

Gulf of Maine, Explained: Bluefin Tuna
Dr. Walt Golet studies the populations and life histories of many species of fish, but if you ask him, he'll tell you bluefin tuna are …
Gulf of Maine, Explained

Bluefin Blitz
Each summer, things get pretty fishy around our lab when it's time for the Sturdivant Island Tuna Tournament. Our researchers partner with fishermen to collect …
Announcements

Staff Feature: Cooking Seafood at Home with Kyle Foley
Sustainable Seafood program manager Kyle Foley joins us to share one of her favorite home cooked seafood recipes — a flaky tomato-olive white hake dish. …
Perspectives

MREP in Puerto Rico
In August, our Marine Resource Education Program (MREP) team headed to La Parguera, Puerto Rico to host a three-day workshop for a mix of recreational, …
Tidings

Welcoming a New Chief Scientific Officer
Dr. Janet Duffy-Anderson will lead our research team as our new Chief Scientific Officer.
Tidings

Gulf of Maine, Explained: Electronic Monitoring
In this video, Technical Programs Manager Mark Hager introduces and explains electronic monitoring — a system of cameras and computers mounted onboard fishing vessels. This …
Gulf of Maine, Explained

A Summer of Science: Field Season Preview
Warmer weather is here again, and with it comes field season at GMRI. Our research team has several projects that kick into gear around this …
Tidings

Electronic Monitoring Shows Promise
It’s easy to imagine fishing as a Wild West landscape, with fishermen heading out to sea, catching as many fish as they can, and selling …

Teachers, Students Engaging in Citizen Science
Whether in our lab, in the classroom, or out in the field, our Education team is working with students and teachers around the state to …
Perspectives

Trawl to Table: Climate Impacts
In November, we hosted our newest session of Trawl to Table — a seafood industry workshop that convenes fishermen, seafood dealers, restaurants, and institutions involved …
Tidings