Stories

All stories

• The Value of Community Science

  We learn from experts about community science — scientific research and monitoring driven and controlled by local communities — and what makes it such an …

  Perspectives | 7 min Read

• Tipping Point: Fisheries on the Brink - A PBS NewsHour Special

  Press Clips | PBS NewsHour

• 2020–2021 Home Delivery Impact Report

  In this impact report, we are delighted to reflect on a full year of remote learning through Home Delivery, with overviews of each offering and …

  Announcements | 8 min Read

• 2021 was the hottest year on record for the Gulf of Maine

  Press Clips | Bangor Daily News

• 2021 was the Gulf of Maine’s warmest year on record, scientists report

  Press Clips | Press Herald

• 2021 was the hottest year on record in the Gulf of Maine, new data show

  Press Clips | Maine Public

• 2021 Gulf of Maine Warming Update: Hottest Year on Record

  With an annual average sea surface temperature (SST) of 54.14 °F — more than 4 °F above normal — the Gulf of Maine experienced its …

  Announcements | 7 min Read

• 'Split the Seafood Bill Week' begins in Maine

  Press Clips | WMTW

• Week to 'Split the Seafood Bill' begins

  Press Clips | News Center Mainew

• Marine Resource Education Program (MREP) In-Person Workshops Resume

  Across the country, fishermen eager to engage effectively in fisheries science and management processes will be returning to in-person to MREP workshops throughout the year.

  Tidings | 1 min Read