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Understanding Bluefin Tuna
Bluefin tuna in the Gulf of Maine are a critically important species, both biologically and commercially.
Perspectives
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Exploring the Impacts of El Niño
Early last year, everybody wanted to know about El Niño. What is it? How does it affect ocean temperatures? With these questions swirling, Chief Scientific …
Perspectives
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Five Reasons to Eat Gulf of Maine Seafood
We have an abundance of delicious, healthy seafood in the Gulf of Maine. Read on to see why you should feel good about eating seafood …
Perspectives
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2021 Gulf of Maine Ventures Impact Report
It’s been a busy year for our Gulf of Maine Ventures team, as we’ve been working to deepen our institutional partnerships, build our brand, raise …
Announcements
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Sea State Recap: Climate Resilience Potential in Gulf of Maine Fisheries
Here's a recap of the Sea State seminar, Climate Resilience Potential in the Gulf of Maine, in case you missed it. This seminar took place …
Perspectives
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Women in Climate and Fisheries: A Just Transition to a Sustainable Future
GMRI Quantitative Research Associate Carly Lovas reflects on a workshop she organized for the fifth annual Sustainable Development Goals conference in Bergen, Norway, called Women …
Perspectives
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The Power of Modeling
We use models as a powerful tool to help us understand and answer complex questions about the Gulf of Maine's ecosystems and climate. The information …
Perspectives
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Surface to Seafloor: GMRI Researchers Lead Ecosystem Survey
Most of us only get to experience the ocean as it appears to us on the surface. As for what’s below, that’s always been part …
Perspectives
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Aquaculture 101
Aquaculture is quickly gaining popularity in our region, so we created a brief overview for you about what aquaculture is and its role in the …
Perspectives
-
The Alewife Journey: A Conservation Success Story
On a spring evening at the Gulf of Maine Research Institute, guests gathered for the premiere of a film celebrating one of Maine’s most remarkable …
Perspectives

Understanding Bluefin Tuna
Bluefin tuna in the Gulf of Maine are a critically important species, both biologically and commercially.
Perspectives

Exploring the Impacts of El Niño
Early last year, everybody wanted to know about El Niño. What is it? How does it affect ocean temperatures? With these questions swirling, Chief Scientific …
Perspectives

Five Reasons to Eat Gulf of Maine Seafood
We have an abundance of delicious, healthy seafood in the Gulf of Maine. Read on to see why you should feel good about eating seafood …
Perspectives

2021 Gulf of Maine Ventures Impact Report
It’s been a busy year for our Gulf of Maine Ventures team, as we’ve been working to deepen our institutional partnerships, build our brand, raise …
Announcements

Sea State Recap: Climate Resilience Potential in Gulf of Maine Fisheries
Here's a recap of the Sea State seminar, Climate Resilience Potential in the Gulf of Maine, in case you missed it. This seminar took place …
Perspectives

Women in Climate and Fisheries: A Just Transition to a Sustainable Future
GMRI Quantitative Research Associate Carly Lovas reflects on a workshop she organized for the fifth annual Sustainable Development Goals conference in Bergen, Norway, called Women …
Perspectives

The Power of Modeling
We use models as a powerful tool to help us understand and answer complex questions about the Gulf of Maine's ecosystems and climate. The information …
Perspectives

Surface to Seafloor: GMRI Researchers Lead Ecosystem Survey
Most of us only get to experience the ocean as it appears to us on the surface. As for what’s below, that’s always been part …
Perspectives

Aquaculture 101
Aquaculture is quickly gaining popularity in our region, so we created a brief overview for you about what aquaculture is and its role in the …
Perspectives

The Alewife Journey: A Conservation Success Story
On a spring evening at the Gulf of Maine Research Institute, guests gathered for the premiere of a film celebrating one of Maine’s most remarkable …
Perspectives